Illustration d'arrière plan

Brasserie Molitor

  • La Brasserie Urbaine
  • Molitor Brasserie is open

    Since its revival in 2020, Brasserie Molitor has cultivated an authentic approach to French cuisine. The Chef offers a traditional menu that is slightly shaken up by his modern approach. Season after season, choosing locally produced organic French goods results in a menu of exceptional quality.

    Entering the doors of Brasserie Molitor, you can be sure to find flavours, dishes and textures from the collective unconscious or from childhood memories. In this way the Chef offers a bold, traditional menu.

    For desserts, Pastry Chef Louise Riot advocates less sugar and more simplicity and delicacy. She does her research, draws inspiration and innovates to get as close as possible to the product, using it in all its complexity and enhancing it.

  • Useful informations :

    Access : 13 rue Nungesser et Coli, 75016 Paris

    • BREAKFAST : Monday to Friday from 6:30 to 10am / Weekend & blank holiday from 7am to 10:30am.
    • LUNCH: Monday to Friday from 12pm to 2:30pm / Weekend & blank holiday from 12:30pm to 2:30pm.
    • DINNER : Every day from 7pm to 10:30pm except Sunday
    • BRUNCH : Sunday from de 12:30pm to 2:30pm
    • BAR : Every day from 12pm to 1am except Sunday

    Online booking only
    Restaurant direct contact from 9:30am to 6pm : +33(0)6 64 40 77 79

    Booking at La Brasserie Molitor is highly recommended.
    Bar : without reservation
    The Brasserie is closed on Sunday evening – for hotel guests, 1929 remains open.